Just Another Food Blog
Donuts are one of the great pleasures of life. Whether filled with jam or perfectly circular and covered in sugar, the humble donut is one of the most satisfying sweet treats out there. So important to our culture is the donut, that it is famously […]
It is impossible to imagine cooking without lemon juice. Irreplaceable in salad dressings and marinades, this citrus juice finds its uses in other cooking tasks too, including baking (you should also check out this incredible recipe for Meyer Lemon, Fresh Cranberry & Walnut Scones) and […]
I know that living with an Italian means carbs are a reality, especially with pesto season upon us. So what was a girl to do?? Uhh…Trader Joe’s to the rescue!! Have you tried their gluten-free pasta made from quinoa and brown rice? I am in […]
Ok, I know I have already shared 2 pumpkin pie recipes, but guys…this one is pretty special. I mean, technically, you can’t really make a vegan custard, with the eggs and milk and all…so why not just go full-force, and bust out some super rich […]
The leaves are turning colors, the air is crisp, my fruit bowl is full of Honey Crisp and Spartan apples (need to do something about that…), and there are squash/pumpkins scattered around our apartment. That meant only one thing this past week: it was time […]
It seems that I am on a soup kick lately. Missed that? Well if you did, here you go! 7 Vegetable Power Soup Sweet Potato, Carrot and Coconut Soup And now, probably my favorite, right up there with the sweet potato, carrot and coconut soup, […]
So guys….it is September. I have been a hermit, working away at my research, trying to not pull my hair out. You know how big of a pain humidity makes cooking caramel to specific moisture contents? Well, let us all hope that you never have […]
Hello! Wow! Summer is flying by…much to my dismay. I am sure you’re probably bummed about it too…but what better way to get our positive mindsets in gear for the REST of the season? PIE! And not just any pie. No…no, this has to be […]